NV Champagne Brimoncourt Extra Brut

97 POINTS

Andrew Caillard MW

Pale colour. Candied pear, lemon aromas with grapefruit, flinty tonic water nuances. Well concentrated wine with flinty flavours, light chalky textures, oyster shell nuances, and long fresh mineral length, bitter lemon, flinty bone dry finish. Wonderful wine. Generous and mouth-filling with creamy, fruit sweet flavours and bone dry structure. Very impressive wine.

93 POINTS

Stuart Pigott - JamesSuckling.com

A generous and harmonious Extra Brut with an expansive bouquet of overripe yellow apple, mirabelle and a touch of toasted bricohe. In spite of almost no dosage, the lemony acidity is not a jot too sharp. Long, elegant finish. 100% from Grand Cru vineyards.

93 POINTS

James Suckling

Lots of sliced-lime and mineral aromas follow through to a medium body with a salty and chalky undertone to the citrusy fruit. It’s fresh, crisp and very clean. Touch of butter cookies at the end. Almost crunchy in character.

92 POINTS

Roger Voss - Wine Enthusiast

This is a beautifully textured wine with dryness that has been softened by bottle age. With a high percentage of Pinot Noir in the blend, the Champagne has structure as well as potential for further aging. Drink the bottling from late 2023.

92 POINTS

Roger Voss - Wine Enthusiast

Pinot Noir is the dominant partner with Chardonnay in this low-dosage wine. Six years aging before disgorgement has given the wine the attractive beginnings of maturity as well as apple and mineral textures. It is ready to drink.

92 POINTS

James Suckling

Dry, fresh and crisp with aromas of green apples, lemons, chalk, almonds and biscuits. Focused and biscuity on the palate, with fine bubbles and a mineral finish. From grand cru vineyards. Dosage 2g/L.

92 POINTS

2023 - Decanter World Wine Awards

Very fresh fruit aromas with notes of red berries and brioche on the nose. Big and bold palate, rounded. Award: Silver - DWWA 2023