Derwent valley

Meadowbank Chardonnay 2025

Meadowbank’s 2025 Chardonnay is bright, silky and seriously compelling. White peach, citrus zest, lemon curd and struck flint flow through a rich yet finely balanced palate. A pure, polished expression of cool-climate Tasmanian Chardonnay.

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$65.00 /Bottle
$65.00
$73.00
Dispatch in 7 to 12 business days
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Meadowbank’s 2025 Chardonnay is bright, silky and seriously compelling. White peach, citrus zest, lemon curd and struck flint flow through a rich yet finely balanced palate. A pure, polished expression of cool-climate Tasmanian Chardonnay.

Find out more

Tasting Notes

Bright and golden in the glass, the 2025 Meadowbank Chardonnay opens with aromas of white peach and citrus zest. The pa late is rich yet fresh, with flavours of lemon curd, citrus and struck flint. Silky, vibrant and generously flavoured, it finishes with fine balance and length.

Winemakers Notes

Shipping & Returns

A bottle of Meadowbank Chardonnay 2025 750ml White Wine
  • A bottle of Meadowbank Chardonnay 2025 750ml White Wine
A bottle of Meadowbank Chardonnay 2025 750ml White Wine

Tasting Notes

Bright and golden in the glass, the 2025 Meadowbank Chardonnay opens with aromas of white peach and citrus zest. The pa late is rich yet fresh, with flavours of lemon curd, citrus and struck flint. Silky, vibrant and generously flavoured, it finishes with fine balance and length.

Product Highlights

The fruit for Meadowbank's Chardonnay comes from the property’s oldest vines, which are P58 clones now well into their 30s. Peter Dredge describes the vineyard as a "beautiful little spot" with loose sand and sandstone overlaying dark brown coffee rock rich in iron oxides. The fruit was picked over two passes — top and bottom of the block at slightly different ripeness levels — ensuring sufficient acidity to balance the ripe-leaning nature of the clone. The fruit was pressed as bunches to French barriques (10% new) for natural fermentation, with MLF arrested partway through, before nine months' maturation on lees.

In the classic Meadowbank mould, it's focused and chiselled with a rocky palate layered with citrus, white flowers and crunchy stone fruits. Signature cool-climate acidity pulls everything together, leading to a tapered, pulpy finish teeming with slaty drive.