Bright green-gold in colour, delivering aromas of grilled white peach, nougat and pear. The palate is bursting with mouth watering intensity, an array of summer stonefruits, cashews and a whisper of vanilla. The finish is long, balanced and harmonious.
Critic Reviews
94 POINTS
Sam Kim - Wine Orbit
A stylish rendition, the elegantly expressed bouquet shows grapefruit, crunchy apple, rockmelon, nougat, and roasted hazelnut aromas, leading to a finely focused palate that's linear and persistent. Wonderfully structured by beautifully infused acidity, finishing splendidly long and engaging.
94 POINTS
Philip Rich - Halliday Wine Companion
Whole-bunch pressed and matured in French oak (39% new). A bright yellow gold with green tinges. A nicely worked wine, revealing stone fruits, some grapefruit pith and a little struck match. Even better on the medium-bodied, chalky textured, balanced and gently saline palate.
93 POINTS
Ken Gargett - Winepilot
The team’s flagship Chardonnay is sourced from vineyards throughout the Yarra Valley, in particular the sub-regions of Gembrook, Healesville, Coldstream and Dixons Creek. After whole bench pressing, fermentation was with wild yeasts in French oak, 39% of which was new. The wine spent just under a year in oak during maturation. 400 dozen made. Gleaming yellow gold in colour, this is refined style, more so than some in this stable, and all the better for it. The nose gives us notes of stone fruits to the fore, with some attractive cashewy oak. We have peaches, a hint of pear, melons and honeycomb notes. The wine offers juicy acidity and decent length. A lingering style that will provide pleasure over the next six to eight years.
93 POINTS
Kasia Sobiesiak - The Wine Front
Crisp, lively, energetic start. Red apple and guava, peach and flint. Packed with zingy grapefruit flavour, plenty of gingery spice, almond nougat and cedar with a slightly warming finish. Clean-cut, inviting, engaging, reliable.
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Tasting Notes
Bright green-gold in colour, delivering aromas of grilled white peach, nougat and pear. The palate is bursting with mouth watering intensity, an array of summer stonefruits, cashews and a whisper of vanilla. The finish is long, balanced and harmonious.
This product is currently located in our Partner’s Storage & Cellaring Facility in
France. Expected dispatch date from our Sydney warehouse is in 5 months.
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