The 2022 vintage of La Chablisienne LaPierrele Chablis Chablis is a true representation of the renowned Chablis region in Burgundy, France. This elegant white wine exudes aromas of green apple, lemon, and a hint of minerality. On the palate, it offers a crisp and refreshing taste with a perfect balance of acidity and fruitiness. The medium-bodied wine showcases a pale golden hue, a hallmark of Chardonnay grapes grown in the cool climate of Burgundy. The La Chablisienne winery, established in 1923, has carefully crafted this vintage using traditional winemaking techniques, resulting in a wine that is both complex and approachable. Enjoy this Chablis with a variety of dishes, including seafood, poultry, and soft cheeses. A timeless classic that will only improve with age.
Critic Reviews
91 POINTS
Andy Howard MW - Decanter
Classic La Chablisienne: ultra-clean and precise, there is a lot of density here with a fine combination of succulent, concentrated (but not overripe) fruit combined with fresh acidity and a pronounced mineral quality. Will age well. Tank sample.
90 POINTS
James Suckling
Minerally, bright and incisive nose with limey citrus, a touch of chalk and bergamot. Really fresh and crisp with a linear mouthfeel and a crunchy, simple finish. Bone-dry and pithy with medium intensity.
Neal Martin - Vinous
The 2022 Chablis La Pierrelée works better on the nose than other cuvées with a little more terroir expression and touches of flint coming through with time. The palate is simple but balanced, slightly peppery in style, but it does fade alarmingly on the finish. Tasted blind at the BIVB tasting in Chablis.
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Tasting Notes
The 2022 vintage of La Chablisienne LaPierrele Chablis Chablis is a true representation of the renowned Chablis region in Burgundy, France. This elegant white wine exudes aromas of green apple, lemon, and a hint of minerality. On the palate, it offers a crisp and refreshing taste with a perfect balance of acidity and fruitiness. The medium-bodied wine showcases a pale golden hue, a hallmark of Chardonnay grapes grown in the cool climate of Burgundy. The La Chablisienne winery, established in 1923, has carefully crafted this vintage using traditional winemaking techniques, resulting in a wine that is both complex and approachable. Enjoy this Chablis with a variety of dishes, including seafood, poultry, and soft cheeses. A timeless classic that will only improve with age.